Smooth and Creamy Homemade Cream Cheese with Two
I made this dish for a class project and thought you might like it. Since I love the plant (especially its
yellow color), I decided to make a cream with calendula oil. 9 Prepare the oil:
Combine everything in two glasses and mix well:
3/4 cup oil, infused with calendula officinalis, better known as marigold-coconut oil , 1/3 cup
beeswax, half ounce
2 ) Combine spices in a saucepan and melt over low heat (use mixture from step 1).
Third, transfer the mixture to a blender and let it cool until it reaches room temperature; At this point
it will thicken and darken.
4) While the blender is running at high speed, add some of the following ingredients
Smooth and Creamy Homemade Cream Cheese with Two
Ingredients:
Distilled water, measure 2/3 cup
1/3 cup aloe vera gel
Add two drops of lavender oil to make it natural.
5) Whisk the mixture until it reaches a thick and white consistency (the blender must be turned off).
6) Pour the cream into an empty jar and place it in a cool place for storage. Finished!
Although knowledge is power, no two people’s life profiles or needs are the same. The health advice
contained in this document is intended to be general and should not be construed as a substitute for
a visit to a naturopathic doctor. The aim of the guide is to give people the opportunity to talk more
broadly about their health with their doctor. It is important that you speak with a qualified
naturopathic doctor or make an appointment with the Boucher Naturopathic Medicine Clinic before
starting any treatment.
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